vineyard: Piemonte |
grape: Cortese |
region: Piemonte |
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package: 750ml/6 |
rank: DOCG |
AlcoholicPercentage: 12.5 |
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About Vinification: The destemmed grapes are subject to soft pressing. Alcoholic fermentation occurs in steel containers maintained at controlled temperatures. Once fermentation processes have finished, the wine is left to rest in yeasts for at least four months before bottling. |
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About tasting: This wine is a straw-yellow hue of mid-range intensity. It boasts clear floral scents accompanied by a hint of melon and a light suggestion of citrus. To the palate it’s elegant, very fresh and tasty, balancing the variety’s typical acidity with a ‘gentile’ profile with good drinkability. |
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About foods: Great as an aperitif and when served with savory canapés and starters in general. Ideal for serving with delicate fish-based first courses and with typical ‘tajarin al tartuf-fo’, a pasta dish topped with truffles, butter and parmesan cheese. |
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About honors: AWC VIENNA “SILVER MEDAL” GOLD MEDAL— BERLINER WINE TROPHY |