意大利葡萄酒专家 Italian Wine Specialist

Zidarich Vitovska Venezia Giulia

vineyard:
Friuli
grape:
Vitovska
region:
Friuli
package:
750ml/6
rank:
IGT
AlcoholicPercentage:
14.0
About Vinification:
Destemming, maceration and fermentation on the skins in open vats without controlling temperatures and using native yeasts, multiple pigeage per day .Malolactic fermentation in large oak barrels ;Aging in medium and large barrels of Slavonian oak for two years .
About tasting:
Golden yellow, not completely limpid; fruit and mineral, with notes of cooked fruit; natural and balanced, refined, supple with a sapid, yet refreshing finish.
About foods:
Pair with white meat, crudo, sushi, grilled vegetables, fresh cheeses