意大利葡萄酒专家 Italian Wine Specialist

Farina Valpolicella

vineyard:
Veneto
grape:
Corvina Rondinella Molinara Corvinon
region:
Veneto
package:
750ml/6
rank:
DOC
AlcoholicPercentage:
12.5
About Vinification:
Pressing and roller-destemming, following selected yeasts injection and controlled temperature fermentation never aboveat 25°C, with alternated pumping overs and delstages (the must is separated from the skins and then put on them again), in order to have a perfect extraction and the best elegance, without compromising the final freshness. 100% stainless steel, following ageing in the bottle
About tasting:
Bright ruby red color. Fruity, delicate scents, with hints of morello cherry, plum and raspberry. Dry, but velvety and well-balanced taste with and underlying soft, harmonic, enveloping taste.