| vineyard： Basilicata |
grape： Aglianico |
| region： Basilicata |
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| package： 750ml/6 |
rank： DOC |
| AlcoholicPercentage： 14.0 |
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| About Vinification： Alcoholic fermentation and maceration in wooden vats. Maturatio About 18 months in medium-toasted Allier barriques. Aging Minimum 8 months in bottle. |
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| About tasting： The color is ruby red with purple reflections. On the nose, the initial impact is of fruit, both mature blackberry and plum jam, followed by spicy and toasted nuances. The tannins are dense and soft. Balsamic and vanilla notes are found in the persistent finish. |
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| About foods： A red ideal with game, pepperoni and baccala. |
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| About honors： ROBERT PARKER 90points WINE ENTHUSIAST 90points JAMES SUCKLING 94points |
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