意大利葡萄酒专家 Italian Wine Specialist

Tenuta S.Anna Prosecco Millesimato Brut

vineyard:
Veneto
grape:
Glera
region:
Veneto
package:
750ml/6
rank:
DOC
AlcoholicPercentage:
11.0
About Vinification:
The harvested grapes are de-stemmed and crushed gently. The must obtained is transferred to steel vats where the process of transformation into wine takes place at controlled temperatures. Once the wine has been obtained, the process for transformation into sparkling wine is initiated in steel tanks using the charmat method, and it goes on for at least six months.
About tasting:
Straw-yellow color with pale green glints. Exuberant foam characterized by minuscule bubbles. Fresh bouquet initially of acacia flowers which gives way to aromas redolent of white peach and rennet. In the mouth it is sur-prisingly cool and vigorous, lively with a creamy perlage of fruity notes that titillate the palate exquisitely.
About foods:
An excellent aperitif, it may be served with all courses based on fish, from appetizers to light risottos or second-course fried dishes.
About honors:
GOLD MEDAL— MUNDUS VINI ;
4/5 CLUSTERS — BIBENDA—ASS. SOMMELIERS;
《WINE 100》“GOLD MEDAL”;
Wine for Italy State Banquet;
Wine for F1 World Championship