| vineyard： Toscana |
grape： Syrah |
| region： Toscana |
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| package： 750ml/6 |
rank： IGT |
| AlcoholicPercentage： 13.0 |
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| About Vinification： Alcoholic fermentation and maceration for about 2-3 weeks in stainless steel. Maturation about 10 months in stainless steel vats. Aging minimum 6 months in bottle. |
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| About tasting： eep ruby red. On the nose there are black fruits notes, sweet spices and tobacco. The palate is fresh and well balanced and in the final there is a delicate bitter and balsamic note. |
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| About foods： It matches perfectly with Cinta Senese salami, first courses with guinea fowl and rabbit, roasted white meats and lightly aged cheeses. |
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