| vineyard： Sicilia |
grape： Catarratto Chardonnay |
| region： Sicilia |
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| package： 750ml/6 |
rank： IGT |
| AlcoholicPercentage： 12.5 |
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| About Vinification： Blend of 70% cataratto and 30% chardonnay. The varieties are fermented separately in steel for 20 days at 12-14°c. The blend is made once the process is completed. |
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| About tasting： Straw yellow. On the nose the wine is fresh with traces of honeysuckle and lemon grass. In the mouth it has a good body and stands out for a certain minerality highlighted by an acid-crisp hint. |
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| About foods： It matches well with cold seafood appetizers, swordfish rolls, soups and |
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